Strawberry Jam Recipe

Looking for an easy Strawberry Jam recipe? Learn how to make Strawberry Jam using healthy ingredients.


Submitted by noeleverblue

Makes 1 serving



Delicious homemade strawberry jam. You can use it either to fill donuts or to make peanut butter and jelly sandwich.

Recipe Ingredients for Strawberry Jam

2 cup, sliced Strawberries

Recipe Directions for Strawberry Jam

  1. Coarsely food process strawberries for a chunky jam or blend for a smooth texture.

  2. Add strawberries, sugar and lime juice into a medium saucepan and mix well.

  3. Cook on medium/high heat until mixture comes to a boil. Stir frequently.

  4. Reduce heat to medium and continue cooking for 20-25 minutes (until all white bubbles disappear). Stir frequently.

  5. Remove from heat allow to cool for a few minutes.

  6. While still warm, transfer jam to a clean and dry plastic or glass jar. Allow jam to cool completely before covering and storing in the refrigerator for up to 1 month.

Categories

Breads

Nutrition Facts
Serving Size 332.0g
Amount Per Serving
Calories
106
Calories from Fat
9
% Daily Value*
Total Fat
1.0g
2%
Trans Fat
0.0g
Sodium
3mg
0%
Potassium
508mg
15%
Total Carbohydrates
25.5g
8%
Dietary Fiber
6.6g
26%
Sugars
16.2g
Protein
2.2g
Vitamin A 1% Vitamin C 325%
Calcium 5% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
82% confidence
A
  Good points
  • No saturated fat
  • Very low in sodium
  • Very high in dietary fiber
  • Very high in manganese
  • High in potassium
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
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