Stove Top Mac-N-Cheese Recipe

Looking for an easy Stove Top Mac-n-Cheese recipe? Learn how to make Stove Top Mac-n-Cheese using healthy ingredients.


Submitted by keiselen

Makes 7 servings



Easy and Quick Mac-n-Cheese recipe From the Food Network, courtesy of Alton Brown (Good Eats)

Recipe Ingredients for Stove Top Mac-n-Cheese

1/2 lb macaroni
4 tblsp butter
2 eggs
6 oz evaporated milk
1/2 tsp hot sauce
1 tsp salt
1 Fresh black pepper
3/4 tsp dry mustard
10 oz cheese, sharp cheddar shredded

Recipe Directions for Stove Top Mac-n-Cheese

  1. In a large pot of boiling, salted water cook the pasta to al dente and drain. Return to the pot and melt in the butter. Toss to coat.

  2. Whisk together the eggs, milk, hot sauce, salt, pepper, and mustard. Stir into the pasta and add the cheese. Over low heat continue to stir for 3 minutes or until creamy.

Categories

Pasta, Main Dish, Side Dish, American

Nutrition Facts
Serving Size 119.5g
Amount Per Serving
Calories
394
Calories from Fat
213
% Daily Value*
Total Fat
23.7g
36%
Saturated Fat
13.4g
67%
Trans Fat
0.0g
Cholesterol
120mg
40%
Sodium
685mg
29%
Potassium
188mg
5%
Total Carbohydrates
27.3g
9%
Dietary Fiber
0.8g
3%
Sugars
3.3g
Protein
17.6g
Vitamin A 15% Vitamin C 1%
Calcium 37% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Low in sugar
  • High in selenium
  •   Bad points
  • High in saturated fat
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement