Stirfry Pork Recipe

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Looking for an easy STIRFRY PORK recipe? Learn how to make STIRFRY PORK using healthy ingredients.


Submitted by deirdrescherzer

Makes 1 serving



Delicious Asian-Inspired home-cooked meal.

Recipe Ingredients for STIRFRY PORK

4 oz Fresh Boneless Center Cut Loin Chops
1/4 cup dry New Orleans Chicken Flavor Rice Mix
1 cup Frozen Deluxe Vegetables
1 tbsp Soy Sauce
2 tbsp Light Italian

Recipe Directions for STIRFRY PORK

  1. Cut pork loin into bite-size pieces.

  2. Marinate for at least 1 hour in mixture of soy sauce and dressing.

  3. Saute in large skillet until browned.. Add cooked rice (as prepared per packagee instructions)

  4. Stiry in vegetables - cover and steam until veggies are crisp -ender.

Categories

Main Dish

Nutrition Facts
Serving Size 318.0g
Amount Per Serving
Calories
473
Calories from Fat
135
% Daily Value*
Total Fat
15.0g
23%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
51mg
17%
Sodium
2512mg
105%
Potassium
35mg
1%
Total Carbohydrates
56.3g
19%
Dietary Fiber
3.2g
13%
Sugars
6.3g
Protein
27.0g
Vitamin A 30% Vitamin C 12%
Calcium 6% Iron 24%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C-
    Bad points
  • Very high in sodium
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