Stir-Fry Sauce Recipe

Looking for an easy Stir-Fry Sauce recipe? Learn how to make Stir-Fry Sauce using healthy ingredients.


Submitted by corp_t

Makes 1 serving



the most delicious stir-fry sauce out there

Recipe Ingredients for Stir-Fry Sauce

1/4 cup chicken broth
2 tbsp cornstarch
1 tsp sugar
1/8 tsp ginger

Recipe Directions for Stir-Fry Sauce

  1. Mix everything up

  2. Make a hole in the pan by moving veggies out of the way

  3. Pour mixture in

  4. Allow to simmer and stir

  5. Mix veggies

Categories

Main Dish, Stir Fry

Nutrition Facts
Serving Size 80.4g
Amount Per Serving
Calories
88
Calories from Fat
4
% Daily Value*
Total Fat
0.4g
1%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
192mg
8%
Potassium
55mg
2%
Total Carbohydrates
19.2g
6%
Dietary Fiber
0.2g
1%
Sugars
4.4g
Protein
1.3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C-
  Good points
  • Very low in saturated fat
  • No cholesterol
  •   Bad points
  • High in sugar
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