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Stir Fry Sauce 5/28/11 Recipe

Looking for an easy Stir Fry Sauce 5/28/11 recipe? Learn how to make Stir Fry Sauce 5/28/11 using healthy ingredients.


Submitted by frenchartiste

Makes 6 servings



One of my stir-fry sauce concoctions

Recipe Ingredients for Stir Fry Sauce 5/28/11

4 serving Safeway Soy Sauce
0.25 serving Chicken Broth
1 serving Corn Starch
4 serving Light Brown Sugar
1 serving Rice Wine Vinegar
0.1 tbsp Sesame Seeds
0.5 tsp Pepper, Red Or Cayenne
0.05 tsp Garlic Salt
0.05 tbsp Cajun
1 tsp, ground Basil, Dried
1 serving Hot Sauce

Recipe Directions for Stir Fry Sauce 5/28/11

Add to stir-fry a minute before taking it off the stove.
Categories

Stir Fry

Nutrition Facts
Serving Size 42.9g
Amount Per Serving
Calories
25
Calories from Fat
1
% Daily Value*
Total Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
230mg
10%
Potassium
13mg
0%
Total Carbohydrates
4.2g
1%
Dietary Fiber
0.2g
1%
Sugars
2.7g
Protein
0.5g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
86% confidence
C
  Good points
  • No saturated fat
  • Very low in cholesterol
  •   Bad points
  • Very high in sodium
  • Very high in sugar
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