Sticky Rice Wrapped in Banana Leaves Recipe

Looking for an easy Sticky Rice wrapped in Banana Leaves recipe? Learn how to make Sticky Rice wrapped in Banana Leaves using healthy ingredients.


Submitted by julengski

Makes 22 servings



Filipino sticky rice wrapped in banana leaves

Recipe Ingredients for Sticky Rice wrapped in Banana Leaves

1 cup Coconut Milk
2 cup Sweet Rice
10 tsp Sugars, Granulated
8 serving Ginger Juice
4 tsp Salt, Table

Recipe Directions for Sticky Rice wrapped in Banana Leaves

bring coconut milk to a boil, add sweet rice, sugar, salt and ginger juice. Cook 15 minutes or until almost cooked. Take out of the stove and start wrapping in banana leaves, about 4 table spoons of rice in 1 wrap. Steam for about 30 minutes.
Categories

Rice, Asian, Christmas, SteamStew

Nutrition Facts
Serving Size 68.8g
Amount Per Serving
Calories
98
Calories from Fat
23
% Daily Value*
Total Fat
2.6g
4%
Saturated Fat
2.3g
11%
Trans Fat
0.0g
Sodium
425mg
18%
Potassium
29mg
1%
Total Carbohydrates
17.1g
6%
Dietary Fiber
0.6g
2%
Sugars
2.6g
Protein
1.3g
Vitamin A 0% Vitamin C 1%
Calcium 0% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
79% confidence
D
    Bad points
  • High in saturated fat
  • High in sodium
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