Split Pea Soup Recipe

Looking for an easy Split Pea Soup recipe? Learn how to make Split Pea Soup using healthy ingredients.


Submitted by glvr1282

Makes 1 serving



saute onions, oil, oregano, salt& pepper for 10-15min. Add carrots, potatoe, peas& stock. BTB, RTS for 40 min

Recipe Ingredients for Split Pea Soup

15.75 oz Split Peas
2 medium raw Onion Yellow
2 pieces Garlic Cloves
16 grams Olive Oil
1.5 tsp Kosher Salt
1 tsp Pepper, Black
2 cup, chopped Carrots
1 cup diced Potatoes, Red, Flesh And Skin
64 oz Chicken 33% Less Sodium Broth Rtsb

Recipe Directions for Split Pea Soup

saute onions, oil, oregano, salt& pepper for 10-15min. Add carrots, potatoe, peas& stock. BTB, RTS for 40 min
Categories

Vegetables

Nutrition Facts
Serving Size 2910.8g
Amount Per Serving
Calories
1952
Calories from Fat
192
% Daily Value*
Total Fat
21.3g
33%
Saturated Fat
2.4g
12%
Trans Fat
0.0g
Sodium
6246mg
260%
Potassium
1868mg
53%
Total Carbohydrates
326.7g
109%
Dietary Fiber
27.5g
110%
Sugars
35.2g
Protein
127.1g
Vitamin A 856% Vitamin C 67%
Calcium 15% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
86% confidence
C+
  Good points
  • Very low in saturated fat
  • Very high in vitamin A
  •   Bad points
  • High in sodium
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