Split Pea & Ham Soup with Carrots Recipe

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Looking for an easy Split Pea & Ham Soup with Carrots recipe? Learn how to make Split Pea & Ham Soup with Carrots using healthy ingredients.


Submitted by ratmotor

Makes 10 servings



Green split peas made from smoked ham shanks with chopped carrots.

Recipe Ingredients for Split Pea & Ham Soup with Carrots

1 cup carrots, chopped
8 cups water
1 lb. ham shanks, smoked
16 oz. green split peas
1 lb. ham, water cured

Recipe Directions for Split Pea & Ham Soup with Carrots

  1. Boil ham shanks in 8 cups water.

  2. Add cubed ham.

  3. When meat falls off of the shanks, add peas and carrots.

Categories

Main Dish

Nutrition Facts
Serving Size 336.7g
Amount Per Serving
Calories
307
Calories from Fat
75
% Daily Value*
Total Fat
8.3g
13%
Saturated Fat
2.7g
13%
Trans Fat
0.0g
Cholesterol
52mg
17%
Sodium
1203mg
50%
Potassium
742mg
21%
Total Carbohydrates
31.9g
11%
Dietary Fiber
13.0g
52%
Sugars
4.1g
Protein
26.2g
Vitamin A 38% Vitamin C 8%
Calcium 6% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in dietary fiber
  • High in manganese
  • High in selenium
  • High in thiamin
  • High in vitamin A
  •   Bad points
  • High in sodium
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