Split Pea Chicken Barley Soup Recipe

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Looking for an easy Split Pea Chicken Barley Soup recipe? Learn how to make Split Pea Chicken Barley Soup using healthy ingredients.


Submitted by txblueeyes

Makes 10 servings



My own twist with chicken instead of ham and barley instead of rice.

Recipe Ingredients for Split Pea Chicken Barley Soup

2 c shredded chicken
1 c dry split peas
3 c frozen vegetables
2 tbsp parsley, fresh
1/2 tsp dried thyme
1/4 tsp pepper
7 c water
2 c chicken broth
1/2 c Quaker medium barley

Recipe Directions for Split Pea Chicken Barley Soup

  1. In a slow cooker, combine all ingredients.

  2. Cover; cook low for 10-12 hours or high 4-5 hours.

  3. Cover; let stand 10 minutes.

Categories

Chicken, Vegetables, Main Dish, Slow Cook

Nutrition Facts
Serving Size 326.7g
Amount Per Serving
Calories
185
Calories from Fat
14
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
22mg
7%
Sodium
198mg
8%
Potassium
409mg
12%
Total Carbohydrates
26.7g
9%
Dietary Fiber
8.5g
34%
Sugars
3.4g
Protein
16.5g
Vitamin A 49% Vitamin C 5%
Calcium 4% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • High in dietary fiber
  • High in niacin
  • Very high in vitamin A
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