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Splendra Blueberry Muffins Recipe

Looking for an easy splendra blueberry muffins recipe? Learn how to make splendra blueberry muffins using healthy ingredients.


Submitted by marik48

Makes 1 serving



89 cal, total fat 0.5g, chol 16mg, sod 55mg, total carbs 18.8g, sugars 3.6g protein 2.4g

Recipe Ingredients for splendra blueberry muffins

1 cups Wheat Flour, White, All-purpose, Enriched, Bleached
1 cup SPLENDA No Calorie
2 tsp Syrups, Maple
2 teaspoons Leavening Agents, Baking Powder, Low-sodium
1 teaspoon Salt, Table
1 Egg, Whole
1 cup Applesauce
3 cup Blueberries

Recipe Directions for splendra blueberry muffins

combine and bake 400 degrees for 25 min.
Categories

Berries, Breakfast, Bake, Sugar-Free

Nutrition Facts
Serving Size 54.4g
Amount Per Serving
Calories
89
Calories from Fat
5
% Daily Value*
Total Fat
0.6g
1%
Saturated Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
16mg
5%
Sodium
55mg
2%
Potassium
133mg
4%
Total Carbohydrates
18.7g
6%
Dietary Fiber
1.0g
4%
Sugars
3.7g
Protein
2.4g
Vitamin A 1% Vitamin C 2%
Calcium 4% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
91% confidence
B+
  Good points
  • Very low in saturated fat
  • High in selenium
  • High in thiamin
  •   Bad points
  • High in sugar
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