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Spinach Burrito Recipe

Looking for an easy Spinach Burrito recipe? Learn how to make Spinach Burrito using healthy ingredients.


Submitted by li3

Makes 5 servings



Adapted from: http://allrecipes.com/Recipe/Hot-Mexican-Spinach-Dip/Detail.aspx

Recipe Ingredients for Spinach Burrito

10 ounce frozen chopped spinach, thawed
1 cup shredded Monterey Jack cheese
1 ounce chopped black olives
1 tablespoon red wine vinegar
1 Salt
1 Pepper

Recipe Directions for Spinach Burrito

  1. Mix all ingredients together.

  2. Use as an option in a burrito.

Categories

Vegetables, Main Dish

Nutrition Facts
Serving Size 88.1g
Amount Per Serving
Calories
105
Calories from Fat
69
% Daily Value*
Total Fat
7.7g
12%
Saturated Fat
4.4g
22%
Trans Fat
0.0g
Cholesterol
20mg
7%
Sodium
247mg
10%
Potassium
338mg
10%
Total Carbohydrates
2.6g
1%
Dietary Fiber
1.4g
6%
Sugars
0.4g
Protein
7.2g
Vitamin A 110% Vitamin C 27%
Calcium 23% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in sugar
  • Very high in calcium
  • High in manganese
  • High in magnesium
  • High in phosphorus
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • Very high in saturated fat
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