Spinach-Artichoke Cheesy Tortellini Recipe

Looking for an easy Spinach-Artichoke Cheesy Tortellini recipe? Learn how to make Spinach-Artichoke Cheesy Tortellini using healthy ingredients.


Submitted by schmelanie

Makes 4 servings



Rachael Ray Express Lane Meals Page 48 *add calories for tortellini or pasta!

Recipe Ingredients for Spinach-Artichoke Cheesy Tortellini

10 ounce frozen spinach
2 tbsp extra-virgin olive oil
1 tbsp unsalted butter
3 garlic cloves, chopped
1 small onion, halved
2 tbsp all-purpose flour
1 cup chicken stock
1 cup heavy cream
14 ounce artichoke hearts, chopped
1 cup Parmigiano-Reggiano Cheese, grated

Recipe Directions for Spinach-Artichoke Cheesy Tortellini

See page 48 of Express Lane Meals for recipe
Categories

Pasta, Main Dish, Italian

Nutrition Facts
Serving Size 320.1g
Amount Per Serving
Calories
386
Calories from Fat
257
% Daily Value*
Total Fat
28.5g
44%
Saturated Fat
14.1g
70%
Trans Fat
0.0g
Cholesterol
71mg
24%
Sodium
755mg
31%
Potassium
860mg
25%
Total Carbohydrates
20.3g
7%
Dietary Fiber
7.3g
29%
Sugars
2.4g
Protein
16.4g
Vitamin A 146% Vitamin C 56%
Calcium 42% Iron 21%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  • High in calcium
  • Very high in vitamin A
  • High in vitamin C
  •   Bad points
  • High in saturated fat
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