Spicy Turkey Chili Recipe

Looking for an easy spicy turkey chili recipe? Learn how to make spicy turkey chili using healthy ingredients.


Submitted by msmart65

Makes 14 servings



This peppery chili is not for the faint of stomach," assures Margaret Shauers of Great Bend, Kansas. "It's saucy and satisfying---according to my daughter, it's the one thing she can taste when she has a cold. It also freezes very well," adds Margaret.

Recipe Ingredients for spicy turkey chili

2 pounds ground turkey or turkey sausage
1 large onion, chopped
2 celery stalks
4 garlic cloves, minced
16 ounces chili beans, undrained
16 ounces refried beans
16 ounces white beans
28 ounces crushed tomatoes
1 cups beef broth
2 tablespoons chili powder
2 teaspoons Italian seasoning
1/4 teaspoon ground cinnamon
7 ounces chopped green chilis
1 dash cayenne pepper

Recipe Directions for spicy turkey chili

  1. * In a Dutch oven or large soup kettle, cook the turkey, onion and garlic over medium heat until meat is no longer pink; drain. Add remaining ingredients.

  2. * Bring to a boil; reduce heat. Simmer, uncovered, for 45 minutes, stirring occasionally. Yield: 12-14 servings (3-1/2 quarts).

  3. Editor's Note: Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.

Categories

Main Dish, Soup

Nutrition Facts
Serving Size 265.8g
Amount Per Serving
Calories
366
Calories from Fat
103
% Daily Value*
Total Fat
11.5g
18%
Saturated Fat
3.3g
16%
Trans Fat
0.0g
Cholesterol
75mg
25%
Sodium
573mg
24%
Potassium
1023mg
29%
Total Carbohydrates
35.6g
12%
Dietary Fiber
10.8g
43%
Sugars
5.0g
Protein
31.0g
Vitamin A 20% Vitamin C 19%
Calcium 17% Iron 41%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in dietary fiber
  • High in iron
  • High in selenium
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