Spicy Thai Peanut Vineaigrette (Homemade) Recipe

Looking for an easy Spicy Thai Peanut Vineaigrette (homemade) recipe? Learn how to make Spicy Thai Peanut Vineaigrette (homemade) using healthy ingredients.


Submitted by janetlovestobake

Makes 12 servings



home made vinaigrette, 1 serving = 1 TB

Recipe Ingredients for Spicy Thai Peanut Vineaigrette (homemade)

1/4 cup water
1/4 cup rice vinegar
1/4 cup canola oil
2 tbl Truvia
4 tbl (32 g) Creamy Natural Peanut Butter (tbsp)
1 I used low-sodium [149773] serving Tbl. of soy sauce
1 tsp. Sesame oil
1/4 tsp. Ground cumin
1 pinch red pepper flakes

Recipe Directions for Spicy Thai Peanut Vineaigrette (homemade)

  1. mix

  2. *For more heat, add tsp. Red pepper flakes

  3. *If you are a cilantro lover, add 3 Tbls. Of cilantro leaves

Categories

Appetizers

Nutrition Facts
Serving Size 18.4g
Amount Per Serving
Calories
43
Calories from Fat
28
% Daily Value*
Total Fat
3.1g
5%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
68mg
3%
Potassium
1mg
0%
Total Carbohydrates
1.2g
0%
Dietary Fiber
0.3g
1%
Sugars
0.2g
Protein
1.4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • No cholesterol
  • Low in sugar
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement