Spicy Roasted Apples Recipe

Looking for an easy Spicy Roasted Apples recipe? Learn how to make Spicy Roasted Apples using healthy ingredients.


Submitted by bigearslittleguy

Makes 4 servings



Apples acquire a rich, deep flavor when roasted in a very hot oven. The vinegar thickens and gives a slightly tangy flavor to the dish.

Recipe Ingredients for Spicy Roasted Apples

4 medium (3") Apples
0.25 cup Vinegar, Cider
1 tbsp Cinnamon, Ground
1 tsp Nutmeg, Ground
2 wedge yields Lemon Juice

Recipe Directions for Spicy Roasted Apples

  1. Preheat oven to 400 degrees.

  2. Slice and core the apples before arranging them in a glass baking dish.

  3. Sprinkle with spices and drench in vinegar before letting roast for 10 minutes or until soft and fragrant.

Categories

Side Dish, Thanksgiving

Nutrition Facts
Serving Size 202.2g
Amount Per Serving
Calories
106
Calories from Fat
5
% Daily Value*
Total Fat
0.5g
1%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Sodium
3mg
0%
Potassium
219mg
6%
Total Carbohydrates
27.2g
9%
Dietary Fiber
5.4g
22%
Sugars
19.2g
Protein
0.6g
Vitamin A 2% Vitamin C 16%
Calcium 3% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
A
  Good points
  • Low in saturated fat
  • Very low in sodium
  • Very high in dietary fiber
  • High in manganese
  • High in vitamin C
  •   Bad points
  • Very high in sugar
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