Spicy Cranberry Beans and Rice Recipe

Looking for an easy Spicy Cranberry Beans and Rice recipe? Learn how to make Spicy Cranberry Beans and Rice using healthy ingredients.


Submitted by justsmalljo

Makes 4 servings



A spicy dish that can be eaten alone or as a side.

Recipe Ingredients for Spicy Cranberry Beans and Rice

1 serving VIGO YELLOW RICE
1 serving VIGO YELLOW RICE
0.33 cup, chopped Peppers, Sweet, Green
0.5 cup, chopped Peppers, Sweet, Red
0.33 medium Orange Hothouse Bell Pepper
3 tbsp chopped Onions
2 oz Pork, Fresh, Loin, Sirloin (Chops), Boneless
2 serving Cranberry Beans
0.5 serving VIGO EXTRA VIRGIN OLIVE OIL
3 serving In Adobo Sauce Chipotle Peppers
0.5 tsp Garlic Powder
0.5 tsp Salt, Table
1 plum tomato Tomatoes, Red, Ripe
0.25 tsp Pepper, Black
0.25 cup, chopped Carrots

Recipe Directions for Spicy Cranberry Beans and Rice

Saute onions, peppers, and carrots in olive oil. Add cooked rice, beans, pork, tomato, and spices . Add adobo sauce, mix and heat through.
Categories

Main Dish

Nutrition Facts
Serving Size 209.9g
Amount Per Serving
Calories
224
Calories from Fat
34
% Daily Value*
Total Fat
3.8g
6%
Saturated Fat
0.7g
3%
Trans Fat
0.0g
Cholesterol
20mg
7%
Sodium
964mg
40%
Potassium
216mg
6%
Total Carbohydrates
35.9g
12%
Dietary Fiber
4.5g
18%
Sugars
3.0g
Protein
13.2g
Vitamin A 57% Vitamin C 87%
Calcium 1% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B+
  Good points
  • Low in saturated fat
  • High in thiamin
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sodium
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement