Spicy Black Beans W/ Bacon Recipe

More Recipes:

Looking for an easy Spicy Black Beans w/ Bacon recipe? Learn how to make Spicy Black Beans w/ Bacon using healthy ingredients.


Submitted by labellavita688

Makes 3 servings



Quick, spicy Mexican side dish. Good in quesadillas or burritos.

Recipe Ingredients for Spicy Black Beans w/ Bacon

12 oz Beans, Black, Mature Seeds
2 fl oz Lime Juice, Canned Or Bottled, Unsweetened
1 tsp Franks RedHot Hot Sauce
1 medium slices, cooked (raw product packed 20/lb) Pork, Cured, Bacon

Recipe Directions for Spicy Black Beans w/ Bacon

  1. Rinse and drain canned beans.

  2. Heat beans in a small pot over medium heat, adding lime juice, hot sauce, and spices (chipotle powder and cumin are good choices).

  3. Crumble up one slice of cooked bacon into bean mixture.

  4. Heat until bacon softens and beans begin to form a sauce.

  5. Serve as desired.

Categories

Side Dish, Mexican

Nutrition Facts
Serving Size 137.9g
Amount Per Serving
Calories
165
Calories from Fat
13
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
130mg
5%
Potassium
430mg
12%
Total Carbohydrates
28.3g
9%
Dietary Fiber
10.0g
40%
Sugars
0.3g
Protein
10.9g
Vitamin A 0% Vitamin C 2%
Calcium 3% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
A
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • Very low in sugar
  • Very high in dietary fiber
  • High in magnesium
  • High in phosphorus
  • High in thiamin
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement