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Spicy Asian Salmon Cakes Recipe

Looking for an easy Spicy Asian Salmon Cakes recipe? Learn how to make Spicy Asian Salmon Cakes using healthy ingredients.


Submitted by nhoppe

Makes 2 servings



Serve with spicy mayo or sweet chili sauce

Recipe Ingredients for Spicy Asian Salmon Cakes

0.945 cup Wild Sockeye Salmon
1/2 cup Panko
1/4 cup chopped Scallions
1 1tsp Oil, Sesame
0.13 fruit (2" dia) Limes
50 g Hellmann's light mayonnaise
1 large Egg, Whole
1 serving, raw Cilantro

Recipe Directions for Spicy Asian Salmon Cakes

Make like hamburgers, pan fry, then put in the oven to warm through. Don't overcook or they will become dry. Top with sesame seeds for decoration.
Categories

Asian

Nutrition Facts
Serving Size 212.3g
Amount Per Serving
Calories
350
Calories from Fat
203
% Daily Value*
Total Fat
22.6g
35%
Saturated Fat
4.8g
24%
Trans Fat
0.0g
Cholesterol
130mg
43%
Sodium
755mg
31%
Potassium
168mg
5%
Total Carbohydrates
13.9g
5%
Dietary Fiber
1.5g
6%
Sugars
1.8g
Protein
22.2g
Vitamin A 37% Vitamin C 22%
Calcium 23% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sugar
  • High in vitamin A
  •   Bad points
  • High in cholesterol
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