Spaghetti and Turkey Meatballs Recipe

Looking for an easy Spaghetti and Turkey Meatballs recipe? Learn how to make Spaghetti and Turkey Meatballs using healthy ingredients.


Submitted by tefibi

Makes 4 servings



Yummy, and it takes only thirty minutes. :)

Recipe Ingredients for Spaghetti and Turkey Meatballs

1 lb extra lean ground turkey
1/2 c seasoned bread crumbs
1/4 c skim milk
1 egg
2 tbsps dry minced onion
1 tsp salt
1/2 tsp ground pepper
6 5/8 oz thin spaghetti
2 c marinara sauce

Recipe Directions for Spaghetti and Turkey Meatballs

  1. Get a 15.5x10x2 pan and coat inside of pan with cooking spray.

  2. Preheat the oven to 325 degrees.

  3. Mix the first seven ingredients in a bowl.

  4. Form mixture into 1/4 c balls and place in rows in the pan.

  5. Cook meatballs for 25 minutes or until brown.

  6. Cook spaghetti approximately six minutes for al dente and heat spaghetti sauce on the stove.

  7. Combine meatballs, noodles, and sauce and enjoy!

Categories

Main Dish

Nutrition Facts
Serving Size 333.4g
Amount Per Serving
Calories
385
Calories from Fat
66
% Daily Value*
Total Fat
7.3g
11%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
95mg
32%
Sodium
1461mg
61%
Potassium
500mg
14%
Total Carbohydrates
43.4g
14%
Dietary Fiber
5.0g
20%
Sugars
13.2g
Protein
35.4g
Vitamin A 14% Vitamin C 5%
Calcium 9% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
    Bad points
  • High in sodium
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