Spaghetti with Stir Fried Mushrooms Recipe

Looking for an easy Spaghetti with stir fried mushrooms recipe? Learn how to make Spaghetti with stir fried mushrooms using healthy ingredients.


Submitted by matsantos

Makes 5 servings



Cook the spaghetti in boiling water with salt. Stir fry the mushrooms mix in olive oil and add the crème fraîche (light). Mix up with the spaghetti.

Recipe Ingredients for Spaghetti with stir fried mushrooms

250 grams Spaghetti
250 grams (Albert Heijn) Mushroom mix with leek, onion and parsley
1/4 tsp Sea Salt
125 grams crème fraîche

Recipe Directions for Spaghetti with stir fried mushrooms

  1. Cook the spaghetti in boiling water with salt.

  2. Stir fry the mushrooms mix in olive oil and add the crème fraîche (light).

  3. Mix up with the spaghetti.

Categories

Pasta, Main Dish, Italian, Vegetarian

Nutrition Facts
Serving Size 125.3g
Amount Per Serving
Calories
136
Calories from Fat
40
% Daily Value*
Total Fat
4.4g
7%
Saturated Fat
2.6g
13%
Trans Fat
0.0g
Sodium
192mg
8%
Potassium
22mg
1%
Total Carbohydrates
18.6g
6%
Dietary Fiber
1.9g
8%
Sugars
0.3g
Protein
4.8g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
75% confidence
C+
  Good points
  • Very low in sugar
  • High in selenium
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