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Spaghetti Sauce Recipe

Looking for an easy Spaghetti Sauce recipe? Learn how to make Spaghetti Sauce using healthy ingredients.


Submitted by maalvi

Makes 16 servings



Sauce to put over spaghetti noodles. Or any other kind of noodle.

Recipe Ingredients for Spaghetti Sauce

12 ounces tomato paste
29 ounces tomato sauce
750 grams Ragu
3 tbsp parmesan cheese
7 1/2 cups small tomatoes, diced
12 ounces white onion, diced
53 9/10 grams light tasting olive oil

Recipe Directions for Spaghetti Sauce

  1. Sautee Tomatoes, Onion, and Parmesan Cheese in olive oil with garlic, salt, parsley, and italian seasoning to taste.

  2. Combine with tomato paste, tomato sauce, and Ragu in crock-pot and let simmer several hours

Categories

Tomatoes, Main Dish, American, Italian, Saute, Simmer, Vegetarian

Nutrition Facts
Serving Size 187.3g
Amount Per Serving
Calories
105
Calories from Fat
36
% Daily Value*
Total Fat
4.0g
6%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
479mg
20%
Potassium
196mg
6%
Total Carbohydrates
14.1g
5%
Dietary Fiber
3.3g
13%
Sugars
7.6g
Protein
4.0g
Vitamin A 21% Vitamin C 26%
Calcium 2% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Very low in cholesterol
  • High in dietary fiber
  • High in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sodium
  • High in sugar
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