Spaghetti Recipe

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Looking for an easy Spaghetti recipe? Learn how to make Spaghetti using healthy ingredients.


Submitted by aryne

Makes 6 servings



Thin spaghetti and homemade marinara

Recipe Ingredients for Spaghetti

8 oz Thin Spaghetti
14 1/2 oz Diced Tomatoes In Tomato Juice
8 oz Tomato Sauce
2 tsp Garlic Powder
1 1/2 tsp Italian Seasoning
1 tsp salt
1 lb ground beef 93%

Recipe Directions for Spaghetti

  1. Boil noodles in water till noodles done.

  2. Drain

  3. Add marinara (use marinara recipe)

Categories

Pasta, Main Dish, Italian

Nutrition Facts
Serving Size 165.5g
Amount Per Serving
Calories
197
Calories from Fat
18
% Daily Value*
Total Fat
2.0g
3%
Saturated Fat
2.6g
13%
Trans Fat
0.0g
Cholesterol
11mg
4%
Sodium
685mg
29%
Potassium
262mg
7%
Total Carbohydrates
32.3g
11%
Dietary Fiber
2.5g
10%
Sugars
4.3g
Protein
9.8g
Vitamin A 9% Vitamin C 14%
Calcium 1% Iron 26%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
46% confidence
C+
  Good points
  • Low in cholesterol
  • High in iron
  •   Bad points
  • High in sodium
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