Spaghetti Recipe

Looking for an easy Spaghetti recipe? Learn how to make Spaghetti using healthy ingredients.


Submitted by slomo-seagull

Makes 8 servings



Ragu and whole-wheat Ronzoni Noodles

Recipe Ingredients for Spaghetti

6 1/2 cups Ronzoni Whole-wheat spaghetti noodles
1 jar Ragu spaghetti sauce

Recipe Directions for Spaghetti

  1. Boil noodles according to package directions.

  2. Drain, then add sauce.

  3. Return to heat for 1 minute to warm the sauce.

Categories

Main Dish

Nutrition Facts
Serving Size 178.2g
Amount Per Serving
Calories
174
Calories from Fat
11
% Daily Value*
Total Fat
1.2g
2%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
3mg
0%
Potassium
50mg
1%
Total Carbohydrates
34.7g
12%
Dietary Fiber
6.4g
26%
Sugars
0.9g
Protein
6.7g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B+
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Very low in sodium
  • Low in sugar
  • High in dietary fiber
  • Very high in manganese
  • Very high in selenium
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