Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Spaghetti Recipe

Looking for an easy Spaghetti recipe? Learn how to make Spaghetti using healthy ingredients.


Submitted by glowea

Makes 8 servings



made with Laura's 92% lean, Prego Garden sauce, and peas

Recipe Ingredients for Spaghetti

1 lb Ground Beef
1 lb spaghetti
3 cups Spaghetti Sauce
1 cup peas

Recipe Directions for Spaghetti

  1. cook pasta

  2. brown meat

  3. add sauce

  4. add peas to pasta water a couple minutes before done

  5. drain pasta

  6. combine pasta, peas and meat sauce

Categories

Beef, Pasta, Tomatoes, Vegetables, Main Dish, Italian

Nutrition Facts
Serving Size 180.3g
Amount Per Serving
Calories
304
Calories from Fat
67
% Daily Value*
Total Fat
7.4g
11%
Saturated Fat
2.6g
13%
Trans Fat
0.0g
Cholesterol
72mg
24%
Sodium
239mg
10%
Potassium
285mg
8%
Total Carbohydrates
40.8g
14%
Dietary Fiber
2.4g
10%
Sugars
5.2g
Protein
18.8g
Vitamin A 7% Vitamin C 13%
Calcium 2% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in thiamin
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement