Spaghetti Pizza Casserole Recipe

Looking for an easy Spaghetti Pizza Casserole recipe? Learn how to make Spaghetti Pizza Casserole using healthy ingredients.


Submitted by labgoddess

Makes 9 servings



Casserole, main dish Note: 1/2 cup chopped yellow pepper (calculator wouldn't recognize 1/2 cup!) Note: calculated with Barilla Mushroom and Garlic spaghetti sauce, 24 ounce jar

Recipe Ingredients for Spaghetti Pizza Casserole

7 ounce Barilla spaghetti
1/2 cup egg substitute
1/4 cup grated Parmesan cheese
1 lb lean ground meat
1 medium onion, chopped
1/2 cup chopped green pepper
1/2 chopped yellow pepper
2 garlic cloves, minced
24 oz spaghetti sauce
1 tsp Italian seasoning
1 tsp dried basil
1/2 tsp salt
1/4 tsp pepper
1/2 lb sliced fresh mushrooms
6 oz shredded part skim mozzarella cheese

Recipe Directions for Spaghetti Pizza Casserole

  1. Cook spaghetti according to package directions. Rince with cold water and drain. In a bowl, toss spaghetti with egg substitue and parmesan cheese. Spread evenly into a 15 x 10 x 1 inch baking pan coated with nonstick cooking spray; set aside.

  2. In a large nonstick skillet, cook the beef, onion and peppers over medium heat until meat is no longer pink; drain. Add garlic; cook 1 minute longer. Stir in phaghetti sauce and seasonings; heat through.

  3. Spoon over spaghetti. Top with mushrooms and cheese. Bake uncoverd at 350 for 25 - 30 minutes or until lightly browned. Let stand for 5 minutes before serving.

Categories

Main Dish

Nutrition Facts
Serving Size 238.2g
Amount Per Serving
Calories
309
Calories from Fat
90
% Daily Value*
Total Fat
10.0g
15%
Saturated Fat
4.3g
22%
Trans Fat
0.0g
Cholesterol
53mg
18%
Sodium
702mg
29%
Potassium
372mg
11%
Total Carbohydrates
25.7g
9%
Dietary Fiber
4.1g
16%
Sugars
6.1g
Protein
26.8g
Vitamin A 4% Vitamin C 41%
Calcium 24% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in selenium
  • High in vitamin C
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