Spaghetti Corn Casserole Recipe

Looking for an easy Spaghetti Corn Casserole recipe? Learn how to make Spaghetti Corn Casserole using healthy ingredients.


Submitted by ypsi7267

Makes 6 servings



This makes a good family meal side dish. It is also very easy to make !

Recipe Ingredients for Spaghetti Corn Casserole

8 ounce spaghetti
15 1/4 ounce whole kernel corn
1 cup shredded Cheddar cheese
15 ounce cream-style corn
1/4 cup margarine, melted

Recipe Directions for Spaghetti Corn Casserole

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a 1 1/2 quart casserole combine broken spaghetti, whole kernel corn, cheese, cream-style corn and margarine.

  3. Bake in preheated oven for 20 to 25 minutes, or until spaghetti is cooked.

Categories

Side Dish

Nutrition Facts
Serving Size 209.0g
Amount Per Serving
Calories
365
Calories from Fat
142
% Daily Value*
Total Fat
15.8g
24%
Saturated Fat
5.5g
28%
Trans Fat
0.0g
Cholesterol
47mg
16%
Sodium
428mg
18%
Potassium
380mg
11%
Total Carbohydrates
47.6g
16%
Dietary Fiber
2.8g
11%
Sugars
4.7g
Protein
12.6g
Vitamin A 15% Vitamin C 14%
Calcium 15% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
   
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