Soy Sauce Substitute Recipe

Looking for an easy Soy Sauce Substitute recipe? Learn how to make Soy Sauce Substitute using healthy ingredients.


Submitted by cumin

Makes 8 servings



No, it's not real soy sauce. i think you might be surprised how little you'll notice the difference from the 300 mg or more per tablespoon stuff. It keeps well in the refrigerator.

Recipe Ingredients for Soy Sauce Substitute

2 tablespoons Beef Bouillon, Sodium Free
2 teaspoons Red Wine Vinegar
1 teaspoon Molasses
1/8 teaspoon Ground Ginger
1 dash Black Pepper
1 dash Garlic Powder
3/4 cup Water

Recipe Directions for Soy Sauce Substitute

  1. In small sauce pan, combine and boil gently uncovered about 5 minutes or til mixture is reduced to 1/2 cup. Store in refrigerator. Stir before using.

  2. Yield: 8 Servings

Categories

Boil

Nutrition Facts
Serving Size 24.5g
Amount Per Serving
Calories
3
Calories from Fat
0
% Daily Value*
Total Fat
0.0g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
23mg
1%
Potassium
15mg
0%
Total Carbohydrates
0.7g
0%
Sugars
0.5g
Protein
0.0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C
  Good points
  • No saturated fat
  • No cholesterol
  • High in magnesium
  • High in potassium
  • High in selenium
  •   Bad points
  • Very high in sodium
  • Very high in sugar
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