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Southwestern Cornbread Recipe

Looking for an easy Southwestern Cornbread recipe? Learn how to make Southwestern Cornbread using healthy ingredients.


Submitted by travelertrish

Makes 8 servings



JF loves this. One serving is about 5 oz.

Recipe Ingredients for Southwestern Cornbread

8 serving Gladiola White Cornbread Mix
2 Eggs
2/3 c. 2% milk
2 c. cream-style corn, canned
2 c. shredded cheddar cheese

Recipe Directions for Southwestern Cornbread

Preheat oven to 425. Grease with spray the cast iron pan. Put the pan in the oven to get it hot. Combine all the ingredients and pour into the pan. Bake for 20-25 minutes. Yum.
Categories

American-Southern

Nutrition Facts
Serving Size 151.6g
Amount Per Serving
Calories
296
Calories from Fat
131
% Daily Value*
Total Fat
14.6g
22%
Saturated Fat
7.1g
36%
Trans Fat
0.0g
Cholesterol
78mg
26%
Sodium
782mg
33%
Potassium
159mg
5%
Total Carbohydrates
31.0g
10%
Dietary Fiber
1.8g
7%
Sugars
5.3g
Protein
12.2g
Vitamin A 8% Vitamin C 5%
Calcium 26% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
    Bad points
  • High in saturated fat
  • High in sodium
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