Sour Cream Enchiladas Recipe

Looking for an easy Sour Cream Enchiladas recipe? Learn how to make Sour Cream Enchiladas using healthy ingredients.


Submitted by julieannepham

Makes 10 servings



Easy peasy, and oh so yummy. 10 servings of two enchiladas each

Recipe Ingredients for Sour Cream Enchiladas

344 g. chicken breasts (4 breasts)
24 corn tortillas
16 oz. green enchilada sauce
2 ounces green chiles
14 oz. light sour cream
4 cups shredded sharp cheddar cheese

Recipe Directions for Sour Cream Enchiladas

  1. Mix all ingredients together, reserving 1.5 cup cheese, 2 ounces green chile sauce, and 3 ounces sour cream for topping. Heat corn tortillas 4 or 5 at a time in microwave on high for 30 seconds, then spoon 3 tablespoons of the mixture into the heated tortillas. (Heating them helps avoid cracking when you roll them up!)

  2. Spray a large Pyrex or glass dish with cooking spray (you may need an extra dish), then align enchiladas in a row inside. Blend remaining sour cream and green chile sauce together and spoon over enchiladas. Top with remaining shredded cheese.

  3. Cover with aluminum foil and bake in oven for 30 minutes at 350 degrees.

  4. Makes 20-24 enchiladas.

  5. Garnish with fresh cilantro (which I didn?t have) and if you like spice, extra green sauce.

Categories

Main Dish

Nutrition Facts
Serving Size 227.9g
Amount Per Serving
Calories
474
Calories from Fat
254
% Daily Value*
Total Fat
28.2g
43%
Saturated Fat
15.7g
79%
Trans Fat
0.0g
Cholesterol
95mg
32%
Sodium
677mg
28%
Potassium
292mg
8%
Total Carbohydrates
30.3g
10%
Dietary Fiber
4.1g
16%
Sugars
1.3g
Protein
25.9g
Vitamin A 36% Vitamin C 6%
Calcium 44% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Very low in sugar
  • High in phosphorus
  •   Bad points
  • High in saturated fat
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