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Slow Cooker Pulled Chicken Recipe

Looking for an easy Slow cooker pulled chicken recipe? Learn how to make Slow cooker pulled chicken using healthy ingredients.


Submitted by jodyh1983

Makes 8 servings



slow cooked chicken in tomato based sauce.

Recipe Ingredients for Slow cooker pulled chicken

3 Chicken Breast (24 oz.)
10 3/4 oz condensed tomato soup
1 cup onion, chopped
1/4 cup apple cider vinegar
2 tbl worchestershire sauce
2 tbl cumin
2 tbl Granulated Garlic
2 tbl Paprika
1 tbl red pepper flakes

Recipe Directions for Slow cooker pulled chicken

  1. trim all fat from chicken and layer in the bottom of slow cooker

  2. mix remaining ingredients and pour on top of chicken

  3. cover and cook for 4 hours on high.

  4. shred chick and cook for one more hour on low or warm setting to let juices soak.

  5. serve on whole wheat rolls or over a salad of your choice.

Categories

Chicken, Main Dish, Slow Cook

Nutrition Facts
Serving Size 134.2g
Amount Per Serving
Calories
160
Calories from Fat
29
% Daily Value*
Total Fat
3.2g
5%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
55mg
18%
Sodium
311mg
13%
Potassium
383mg
11%
Total Carbohydrates
10.8g
4%
Dietary Fiber
1.9g
8%
Sugars
5.3g
Protein
21.7g
Vitamin A 27% Vitamin C 14%
Calcium 4% Iron 15%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Very high in niacin
  • High in phosphorus
  • Very high in selenium
  • High in vitamin A
  • High in vitamin B6
  •   Bad points
  • High in cholesterol
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