Slow Cooker Beef Vegetable Soup Recipe

Looking for an easy Slow Cooker Beef Vegetable Soup recipe? Learn how to make Slow Cooker Beef Vegetable Soup using healthy ingredients.


Submitted by beckid75

Makes 8 servings



David says it's "just like his mom's"....

Recipe Ingredients for Slow Cooker Beef Vegetable Soup

1 pound Beef Round Cubes
207 1/2 g reen Giant Frozen Steamers Extra Sweet Niblets Corn
411 g green beans
411 g Sliced Carrots
411 g Sliced New Potatoes
28 ounces crushed tomatoes
31 1/2 g Soup, Lipton, Recipe Secrets Beefy Onion, Mix, Dry

Recipe Directions for Slow Cooker Beef Vegetable Soup

  1. Place meat, corn, green beans, carrots, potatoes, tomatoes, soup mix and salt and pepper to taste in the slow cooker.

  2. Cook on LOW for at least 6 hours. Add water if necessary.

Categories

Soup

Nutrition Facts
Serving Size 339.9g
Amount Per Serving
Calories
204
Calories from Fat
33
% Daily Value*
Total Fat
3.7g
6%
Saturated Fat
1.1g
5%
Trans Fat
0.0g
Cholesterol
38mg
13%
Sodium
769mg
32%
Potassium
107mg
3%
Total Carbohydrates
25.5g
9%
Dietary Fiber
7.7g
31%
Sugars
10.3g
Protein
17.1g
Vitamin A 159% Vitamin C 34%
Calcium 10% Iron 20%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in dietary fiber
  • Very high in vitamin A
  • High in vitamin C
  •   Bad points
  • High in sodium
  • High in sugar
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