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Slow Cooker Apples Recipe

Looking for an easy Slow Cooker Apples recipe? Learn how to make Slow Cooker Apples using healthy ingredients.


Submitted by caryld1600

Makes 8 servings



Slow cooker apples from myrecipes.com

Recipe Ingredients for Slow Cooker Apples

8 medium Granny Smith apples, peeled and cut into eighths
1 tablespoon lemon juice
1/4 cup dark brown sugar
2 tbls maple syrup
1/4 cup sweetened dried cranberries (we tested with Craisins)
1 tbls butter, melted
2 teaspoons ground cinnamon
2 tablespoons water
1 tablespoon cornstarch

Recipe Directions for Slow Cooker Apples

  1. Combine apples and lemon juice in a 4-quart slow cooker; toss well to coat. Add brown sugar and next 4 ingredients, combining well.

  2. Cover and cook on LOW 3 hours.

  3. Stir together water and cornstarch in a small bowl; stir into apples.

  4. Cover and cook on LOW 3 more hours or until apples are tender.

  5. Serving Suggestion: Serve these sweet apples alone or over ice cream or pound cake.

Categories

Snacks

Nutrition Facts
Serving Size 160.4g
Amount Per Serving
Calories
134
Calories from Fat
15
% Daily Value*
Total Fat
1.7g
3%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
4mg
1%
Sodium
14mg
1%
Potassium
173mg
5%
Total Carbohydrates
31.8g
11%
Dietary Fiber
4.0g
16%
Sugars
24.5g
Protein
0.4g
Vitamin A 2% Vitamin C 12%
Calcium 2% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in cholesterol
  • Very low in sodium
  • High in dietary fiber
  •   Bad points
  • Very high in sugar
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