Slaw Recipe

Looking for an easy slaw recipe? Learn how to make slaw using healthy ingredients.


Submitted by wb318mead

Makes 20 servings



creamy slaw--may use red or green pepper also if desired

Recipe Ingredients for slaw

10 cups shredded cabbage
1/2 cup salad dressing
1 tbsp splenda
2 tbsp cider vinegar
1 tsp celery seeds
1/4 cup sliced celery
1/2 tsp salt
1/4 tsp pepper

Recipe Directions for slaw

  1. cut lg cabbage in half, core, and shred.

  2. mix salad drsg, splenda, vinegar, seeds, celery, salt, & pepper

  3. pour over cabbage, stir well, chill.

  4. will make 20 one-half cup servings

Categories

Salads, Side Dish, American, No Cook, Vegetarian, Sugar-Free

Nutrition Facts
Serving Size 44.8g
Amount Per Serving
Calories
35
Calories from Fat
18
% Daily Value*
Total Fat
2.0g
3%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
108mg
4%
Potassium
94mg
3%
Total Carbohydrates
4.1g
1%
Dietary Fiber
0.8g
3%
Sugars
2.3g
Protein
0.5g
Vitamin A 2% Vitamin C 19%
Calcium 2% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in cholesterol
  • Very high in vitamin C
  •   Bad points
  • High in sodium
  • High in sugar
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