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Skillet Turkey Pot Pie Recipe

Looking for an easy Skillet Turkey Pot Pie recipe? Learn how to make Skillet Turkey Pot Pie using healthy ingredients.


Submitted by tstreich

Makes 6 servings



Just as delicious as chicken pot pie.

Recipe Ingredients for Skillet Turkey Pot Pie

10 3/4 ounce can fat-free reduced sodium cream of chicken soup
1 1/4 cup skim milk
10 ounces frozen mixed vegetables
237 grams turkey breast
1/2 teaspoon black pepper
1 cup Bisquick
1/4 teaspoon parsley

Recipe Directions for Skillet Turkey Pot Pie

Mix all ingredients except for 1/4 cup of milk, Bisquick and parsley. Heat to near boil in skillet. Mix 1/4 cup of milk, bisquick and pasley, drop 6 spoonfuls on top of turkey mixture. Cover loosley and simmer for about 12 minutes until dumplings are done.
Categories

Main Dish

Nutrition Facts
Serving Size 208.8g
Amount Per Serving
Calories
179
Calories from Fat
23
% Daily Value*
Total Fat
2.6g
4%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
723mg
30%
Potassium
220mg
6%
Total Carbohydrates
26.4g
9%
Dietary Fiber
3.0g
12%
Sugars
6.0g
Protein
12.9g
Vitamin A 46% Vitamin C 3%
Calcium 18% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • Very high in vitamin A
  •   Bad points
  • High in sodium
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