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Skillet Cabbage Recipe

Looking for an easy Skillet Cabbage recipe? Learn how to make Skillet Cabbage using healthy ingredients.


Submitted by littleonion

Makes 2 servings



thrown together Sunday Lupper. Next time I'll add chopped broccoli to the simmer.

Recipe Ingredients for Skillet Cabbage

1 med apple (sliced, granny smith)
1 med sweet onion (sliced)
2 cups cabbage (shredded)
1 stalk celery (chopped)
2 cups water (divided)
2 tsp bouillon (chicken)
1 tsp paprika
2 tsp basil
1/4 tsp cayenne

Recipe Directions for Skillet Cabbage

  1. sautee apple, onion and celery

  2. add cabbage and 1 cup water

  3. mix bouillon and spices in 1 cup hot water and stir

  4. add seasoning to skillet

  5. cover and simmer for 30 mins.

Categories

Vegetables, First Course, American, Saute, Simmer, Vegetarian

Nutrition Facts
Serving Size 441.8g
Amount Per Serving
Calories
81
Calories from Fat
4
% Daily Value*
Total Fat
0.5g
1%
Saturated Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
59mg
2%
Potassium
330mg
9%
Total Carbohydrates
19.8g
7%
Dietary Fiber
5.0g
20%
Sugars
12.1g
Protein
2.0g
Vitamin A 17% Vitamin C 57%
Calcium 6% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Very high in dietary fiber
  • High in potassium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
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