Single Serving Chocolate Cake Recipe

Looking for an easy Single Serving Chocolate Cake recipe? Learn how to make Single Serving Chocolate Cake using healthy ingredients.


Submitted by purespark

Makes 1 serving



Cake for one (or two, if you're counting calories!) cooked in a coffee mug.

Recipe Ingredients for Single Serving Chocolate Cake

4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa powder
1 egg
3 tablespoons milk
3 tablespoons vegetable oil
3 tablespoons chocolate chips

Recipe Directions for Single Serving Chocolate Cake

  1. Add dry ingredients to a microwave-safe mug, mix well. Add the egg and mix thoroughly.

  2. Pour in the milk and oil and mix well.

  3. Add the chocolate chips (if using) and vanilla extract, and mix again.

  4. Put your mug in the microwave and cook for 3 minutes at 1000 watts.

  5. The cake will rise over the top of the mug, but don't be alarmed!

  6. Allow to cool a little, and tip out onto a plate if desired.

  7. EAT! (this can serve 2 if you want to feel slightly more virtuous.)

Categories

Dessert, Microwave

Nutrition Facts
Serving Size 254.5g
Amount Per Serving
Calories
948
Calories from Fat
514
% Daily Value*
Total Fat
57.1g
88%
Saturated Fat
17.4g
87%
Trans Fat
0.0g
Cholesterol
197mg
66%
Sodium
108mg
4%
Potassium
550mg
16%
Total Carbohydrates
101.4g
34%
Dietary Fiber
5.1g
20%
Sugars
69.5g
Protein
14.6g
Vitamin A 7% Vitamin C 0%
Calcium 15% Iron 26%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Very low in sodium
  •   Bad points
  • High in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement