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Simply Roasted Pork Recipe

Looking for an easy Simply Roasted Pork recipe? Learn how to make Simply Roasted Pork using healthy ingredients.


Submitted by kimmiles

Makes 12 servings



Use apple jelly in place of the apricot preserves for a slightly sweeter flavor. This pork makes a quick transition from warm Sunday dinner to cool Monday lunch without compromising flavor. Serve with roasted red skin potatoes or mashed potatoes, broccoli spears or collard greens, and warm dinner rolls.

Recipe Ingredients for Simply Roasted Pork

1/2 cup apricot preserves
1 teaspoon salt
1 teaspoon dried oregano
3/4 teaspoon garlic powder
1/2 teaspoon freshly ground black pepper
3 pound boneless pork loin, trimmed
1 Cooking spray

Recipe Directions for Simply Roasted Pork

  1. Preparation

  2. Preheat oven to 425.

  3. Place the preserves in a small saucepan over medium-low heat, and cook 10 minutes or until melted. Keep warm over low heat.

  4. Combine salt, oregano, garlic powder, and pepper; rub evenly over pork. Place pork on a rack coated with cooking spray; place rack in a shallow roasting pan. Bake at 425 for 30 minutes. Brush 1/4 cup preserves evenly over pork. Bake an additional 10 minutes. Brush remaining preserves evenly over pork. Bake an additional 10 minutes or until thermometer registers 155 (slightly pink). Let stand 10 minutes before slicing.

Categories

Pork, Main Dish

Nutrition Facts
Serving Size 127.7g
Amount Per Serving
Calories
196
Calories from Fat
37
% Daily Value*
Total Fat
4.1g
6%
Saturated Fat
1.4g
7%
Trans Fat
0.0g
Cholesterol
83mg
28%
Sodium
264mg
11%
Potassium
493mg
14%
Total Carbohydrates
8.9g
3%
Dietary Fiber
0.1g
0%
Sugars
5.8g
Protein
29.8g
Vitamin A 1% Vitamin C 2%
Calcium 1% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Very high in niacin
  • High in phosphorus
  • Very high in selenium
  • Very high in thiamin
  • Very high in vitamin B6
  •   Bad points
  • High in cholesterol
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