Simple Pasta with Ragu' (Meat/Tomato Sauce) Recipe

Looking for an easy Simple Pasta with Ragu' (meat/tomato sauce) recipe? Learn how to make Simple Pasta with Ragu' (meat/tomato sauce) using healthy ingredients.


Submitted by crowdedminds

Makes 2 servings



Simple Italian meat sauce. 900 calories pr serving

Recipe Ingredients for Simple Pasta with Ragu' (meat/tomato sauce)

3 tbsp olive oil
1 onion
4 cloves garlic
300 g Beef, Ground,
300 Heinz tomato sauce
250 g pasta

Recipe Directions for Simple Pasta with Ragu' (meat/tomato sauce)

  1. Chop the garlic and onions fine.

  2. Heat up the olive oil.

  3. Fry the onion and garlic until they become soft and golden.

  4. Add the minced meat and stir, when no longer raw add the tomato and spices.

  5. Let it boil for 10 minutes or so.

  6. While the sauce boils, boil the pasta in salty water until it is al dente.

  7. Toss out the water from the pasta and mix it with the sauce.

  8. Buon appetito!

Categories

Beef, Tomatoes, Main Dish, Italian, Quick

Nutrition Facts
Serving Size 508.5g
Amount Per Serving
Calories
1089
Calories from Fat
286
% Daily Value*
Total Fat
31.8g
49%
Saturated Fat
6.8g
34%
Trans Fat
0.0g
Cholesterol
134mg
45%
Sodium
99mg
4%
Potassium
709mg
20%
Total Carbohydrates
135.6g
45%
Dietary Fiber
6.5g
26%
Sugars
6.1g
Protein
64.7g
Vitamin A 0% Vitamin C 13%
Calcium 3% Iron 186%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Very low in sodium
  • Low in sugar
  • High in iron
  • Very high in vitamin B6
  • Very high in vitamin B12
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