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Simple Chicken Enchiladas Recipe

Looking for an easy Simple Chicken Enchiladas recipe? Learn how to make Simple Chicken Enchiladas using healthy ingredients.


Submitted by lasleym

Makes 10 servings



Simple chicken enchiladas. Use leftover chicken from a rotisserie chicken eaten the night before.

Recipe Ingredients for Simple Chicken Enchiladas

2 lbs chicken, shredded
10 flour tortillas
1 cup cheddar cheese, shredded
19 oz enchilada sauce, green chile

Recipe Directions for Simple Chicken Enchiladas

  1. Shred chicken, heat in pan, season with cumin, salt, Worcestershire's sauce, and chile pepper

  2. Divide evenly between tortillas, roll, put in 9x13 inch pan

  3. Cover with 1/2 cup cheese

  4. Cover with enchilada sauce

  5. Cover with remaining 1/2 cup cheese

  6. Bake in oven for 30 minutes at 350 degrees

Categories

Chicken, Main Dish, Mexican, Quick

Nutrition Facts
Serving Size 179.9g
Amount Per Serving
Calories
372
Calories from Fat
80
% Daily Value*
Total Fat
8.9g
14%
Saturated Fat
3.7g
19%
Trans Fat
0.0g
Cholesterol
82mg
27%
Sodium
162mg
7%
Potassium
904mg
26%
Total Carbohydrates
45.7g
15%
Dietary Fiber
15.7g
63%
Sugars
0.6g
Protein
36.3g
Vitamin A 6% Vitamin C 19%
Calcium 35% Iron 93%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in sodium
  • Very low in sugar
  • High in dietary fiber
  • Very high in iron
  • Very high in manganese
  • High in niacin
  • High in selenium
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