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Shrimp Stir Fry with Shirataki Recipe

Looking for an easy Shrimp Stir Fry with Shirataki recipe? Learn how to make Shrimp Stir Fry with Shirataki using healthy ingredients.


Submitted by glennmangold

Makes 3 servings



Shrimp, Asian Veggies, Shiritaki Stir Fry

Recipe Ingredients for Shrimp Stir Fry with Shirataki

16 oz Tofu Shirataki (Spaghetti Shaped Noodle Substitute)
4 serving Hoisin Sauce
1 tbsp Butter
1 tbsp Olive Oil
1 cup, chopped Broccoli
2 cup Deluxe Steamer Asian Vegetables
16 oz Large Shrimp, raw
0.5 oz Sesame Seeds, Whole, Roasted And Toasted

Recipe Directions for Shrimp Stir Fry with Shirataki

  1. Add olive oil and butter. Heat and add shrimp and fresh broccoli cooking untll shrimp is pink.

  2. Add rinsed shiritaki noodles and all other ingredients until warm.

  3. Serve adding toasted sesames at the end.

Categories

Fish

Nutrition Facts
Serving Size 535.2g
Amount Per Serving
Calories
377
Calories from Fat
137
% Daily Value*
Total Fat
15.2g
23%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
228mg
76%
Sodium
1632mg
68%
Potassium
287mg
8%
Total Carbohydrates
36.3g
12%
Dietary Fiber
5.5g
22%
Sugars
23.8g
Protein
25.4g
Vitamin A 16% Vitamin C 63%
Calcium 29% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C+
  Good points
  • High in phosphorus
  • High in selenium
  • High in vitamin C
  •   Bad points
  • High in cholesterol
  • High in sodium
  • High in sugar
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