Shrimp Soup Recipe

Looking for an easy Shrimp soup recipe? Learn how to make Shrimp soup using healthy ingredients.


Submitted by luru27

Makes 4 servings



salt to taste Delicious and low fat

Recipe Ingredients for Shrimp soup

12 oz Large Shrimp, raw
3 oz Mushrooms
6 oz Broccoli
16 oz Whole Green Beans
2 medium raw Plum Tomato
4 cup Spinach
1 cup, diced Celery
1 small Onions
1 cup, chopped Carrots
1 clove Garlic

Recipe Directions for Shrimp soup

boil water then add shrimp and veggies, then add salt to taste
Categories

Soup

Nutrition Facts
Serving Size 446.6g
Amount Per Serving
Calories
143
Calories from Fat
13
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
123mg
41%
Sodium
942mg
39%
Potassium
674mg
19%
Total Carbohydrates
17.7g
6%
Dietary Fiber
6.0g
24%
Sugars
7.4g
Protein
16.4g
Vitamin A 187% Vitamin C 109%
Calcium 15% Iron 15%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
A
  Good points
  • Low in saturated fat
  • High in calcium
  • High in dietary fiber
  • High in iron
  • High in manganese
  • High in magnesium
  • Very high in phosphorus
  • High in potassium
  • Very high in selenium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • Very high in cholesterol
  • Very high in sodium
  • High in sugar
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