Shrimp Rigatoni Bake Recipe

Looking for an easy Shrimp Rigatoni Bake recipe? Learn how to make Shrimp Rigatoni Bake using healthy ingredients.


Submitted by shibbi1121

Makes 12 servings



A delicious shrimp bake. Just make everything, and throw it in the oven.

Recipe Ingredients for Shrimp Rigatoni Bake

1 serving Rigatoni Pasta
1 serving Sliced White Mushrooms
1 slice, medium (1/8" thick) Onions
1/2 cup Newman's Own Vodka Sauce
1 serving Diced No Salt Added Tomatoes
1 serving Preferred Freezer Svc of Atlanta: Peeled
1 serving Shredded Low Moisture Part Skim Mozzarella Cheese
2 tsp Cheese
1 serving Kikkoman Panko Japanese Style Bread Crumbs

Recipe Directions for Shrimp Rigatoni Bake

  1. Boil pasta according to box.

  2. Slice onion.

  3. Get pre-sliced mushrooms.

  4. Sautee onions.

  5. Add diced tomatoes.

  6. Add mushrooms.

  7. Add 2 cups of pasta water.

  8. Add Newman's Vodka Sauce.

  9. Drain Pasta.

  10. Add Sauced and stir.

  11. Pour into baking dish.

  12. Cover with mozzarella, parm, and panko.

  13. Bake at 400 degrees for 25 minutes.

Categories

Main Dish

Nutrition Facts
Serving Size 46.9g
Amount Per Serving
Calories
55
Calories from Fat
12
% Daily Value*
Total Fat
1.3g
2%
Saturated Fat
0.5g
3%
Trans Fat
0.0g
Cholesterol
16mg
5%
Sodium
106mg
4%
Potassium
55mg
2%
Total Carbohydrates
7.1g
2%
Dietary Fiber
0.4g
2%
Sugars
1.4g
Protein
3.8g
Vitamin A 1% Vitamin C 2%
Calcium 2% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D+
   
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