Shrimp and Pork Ball Recipe

Looking for an easy Shrimp and Pork Ball recipe? Learn how to make Shrimp and Pork Ball using healthy ingredients.


Submitted by sfk0418

Makes 8 servings



steamed dumplings without the wrapper

Recipe Ingredients for Shrimp and Pork Ball

12 oz Shrimp Fresh Seafood
8 ounces Ground Pork
1 NLEA serving Carrots, Baby
2 tbsp chopped Onions
1 cup Water Chestnuts (Sliced)
5 tsp Pure Sesame Oil
3 tbsp Soy Sauce
1 large Egg, Whole

Recipe Directions for Shrimp and Pork Ball

mince everything and mix together
Categories

First Course

Nutrition Facts
Serving Size 127.8g
Amount Per Serving
Calories
155
Calories from Fat
73
% Daily Value*
Total Fat
8.1g
12%
Saturated Fat
2.2g
11%
Trans Fat
0.0g
Cholesterol
129mg
43%
Sodium
478mg
20%
Potassium
50mg
1%
Total Carbohydrates
3.9g
1%
Dietary Fiber
0.7g
3%
Sugars
0.8g
Protein
15.7g
Vitamin A 30% Vitamin C 1%
Calcium 2% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in sugar
  • High in vitamin A
  •   Bad points
  • Very high in cholesterol
  • High in sodium
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