Shrimp Pasta Recipe

Looking for an easy Shrimp Pasta recipe? Learn how to make Shrimp Pasta using healthy ingredients.


Submitted by ameylink73

Makes 1 serving



Shrimp with asparagus, squash, and whole wheat penne

Recipe Ingredients for Shrimp Pasta

1 cup asparagus, chopped
1 cup yellow squash, chopped
6 ounces shrimp
2 ounces whole wheat pasta
1 tbsp canola oil

Recipe Directions for Shrimp Pasta

  1. boil pasta

  2. saute shrimp and vegies in canola oil

  3. toss and serve

Categories

Pasta, Main Dish

Nutrition Facts
Serving Size 487.8g
Amount Per Serving
Calories
550
Calories from Fat
159
% Daily Value*
Total Fat
17.7g
27%
Saturated Fat
1.6g
8%
Trans Fat
0.1g
Cholesterol
332mg
111%
Sodium
405mg
17%
Potassium
1099mg
31%
Total Carbohydrates
51.5g
17%
Dietary Fiber
9.1g
36%
Sugars
6.5g
Protein
47.0g
Vitamin A 32% Vitamin C 51%
Calcium 14% Iron 58%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in saturated fat
  • High in iron
  • Very high in selenium
  •   Bad points
  • High in cholesterol
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