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Shrimp Pad Thai Recipe

Looking for an easy Shrimp Pad Thai recipe? Learn how to make Shrimp Pad Thai using healthy ingredients.


Submitted by mwz

Makes 8 servings



Boxed noodles and sauce; add your own vegetables and shrimp.

Recipe Ingredients for Shrimp Pad Thai

480 g. Pad Thai noodles and sauce
1 1/2 lb. shrimp
2 c. bean sprouts, canned
2 tbsp. canola oil
8 oz. sugar snap peas
1 large green bell pepper

Recipe Directions for Shrimp Pad Thai

Stir fry according to instructions on box.
Categories

Main Dish, Thai

Nutrition Facts
Serving Size 254.4g
Amount Per Serving
Calories
309
Calories from Fat
45
% Daily Value*
Total Fat
5.0g
8%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
167mg
56%
Sodium
667mg
28%
Potassium
92mg
3%
Total Carbohydrates
42.0g
14%
Dietary Fiber
3.0g
12%
Sugars
10.9g
Protein
23.0g
Vitamin A 11% Vitamin C 58%
Calcium 9% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C
  Good points
  • Very low in saturated fat
  • High in vitamin C
  •   Bad points
  • High in cholesterol
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