Shrimp Arrabbiata Recipe

Looking for an easy Shrimp Arrabbiata recipe? Learn how to make Shrimp Arrabbiata using healthy ingredients.


Submitted by batespatch

Makes 4 servings



Spicy tomato and red pepper sauce with shrimp

Recipe Ingredients for Shrimp Arrabbiata

6 ounces Spaghetti, Whole-wheat2 tbs olive oil
1 lbs shrimp (peeled and deveined)
1/4 tsp salt
1/2 cup chopped onion
2 tsp minced garlic
1/2 tsp basil
1/2 red pepper
2 tbs tomato paste
14 1/2 ounce diced tomatoes
2 tbls parsley

Recipe Directions for Shrimp Arrabbiata

  1. Cook Pasta according to package directions, ommitting salt and fat. Drain and keep warm.

  2. Heat 1 TBS oil in large non-stick skillet over medium-high heat. Sprinkle shrimp with salt, add shrimp to pan. Cook 2 minutes each side until done. Transfer shrimp to bowl. Heat remaining 1 TBS oil in pan. Add onion, minced garlic, basil, and crushed red pepper to pan, saut'e 1 minute. Add tomato paste and tomatoes; bring to boil. Cook 3 minutes or until sauce thicken. Return shrimp to pan, cook until heated. Serve over pasta.

Categories

Seafood, Main Dish

Nutrition Facts
Serving Size 299.7g
Amount Per Serving
Calories
273
Calories from Fat
23
% Daily Value*
Total Fat
2.5g
4%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
252mg
84%
Sodium
425mg
18%
Potassium
676mg
19%
Total Carbohydrates
31.7g
11%
Dietary Fiber
2.1g
8%
Sugars
4.8g
Protein
30.1g
Vitamin A 38% Vitamin C 82%
Calcium 7% Iron 31%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • High in iron
  • Very high in selenium
  • High in vitamin A
  • High in vitamin B12
  • Very high in vitamin C
  •   Bad points
  • Very high in cholesterol
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement