Shrimp Alfredo Recipe

Looking for an easy Shrimp Alfredo recipe? Learn how to make Shrimp Alfredo using healthy ingredients.


Submitted by lawa2007

Makes 16 servings



Yummy! This dish is a splurge meal.

Recipe Ingredients for Shrimp Alfredo

896 grams fettuccine, 2 boxes
4 cups Alfredo Sauce
96 shrimp, pre-cooked and frozen
1 cup water
1 tbsp. salt
1 tbsp. pepper
1 tbsp. cajun seasoning
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. seasoning salt

Recipe Directions for Shrimp Alfredo

  1. Thaw shrimp.

  2. Boil pasta until it's done to your likeness.

  3. Add all seasonings to shrimp and toss to coat.

  4. Drain pasta.

  5. Return pasta to pot and add sauce and shrimp. Turn heat to medium-low.

  6. Put 1/2 cup water in each sauce jar, replace lid, and shake. Add to pasta.

  7. Stir well. Keep on heat til sauce and shrimp are heated through continung to stir. If you need to add more spices, this is the time to do it.

Categories

Main Dish

Nutrition Facts
Serving Size 883.4g
Amount Per Serving
Calories
742
Calories from Fat
130
% Daily Value*
Total Fat
14.4g
22%
Saturated Fat
6.8g
34%
Trans Fat
0.0g
Cholesterol
1520mg
507%
Sodium
2474mg
103%
Potassium
8mg
0%
Total Carbohydrates
45.5g
15%
Dietary Fiber
2.1g
8%
Sugars
2.1g
Protein
105.0g
Vitamin A 2% Vitamin C 0%
Calcium 16% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Very low in sugar
  •   Bad points
  • Very high in cholesterol
  • High in sodium
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