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Shortcake Recipe

Looking for an easy Shortcake recipe? Learn how to make Shortcake using healthy ingredients.


Submitted by jameyc01

Makes 9 servings



This is a biscuit typically used for desert purposes. Especially Strawberry short cakes!

Recipe Ingredients for Shortcake

4 serving Land O Lakes Light Butter
1.25 cup Cream, Fluid, Half And Half
1.5 cup Wheat Flour, White, All-purpose, Self-rising, Enriched
0.75 cup Whole Wheat Pastry Flour
3 tsp Sugars, Granulated
0.13 tsp Salt, Table

Recipe Directions for Shortcake

Dry ingredients, the butter, then cream, then cut up
Categories

Dessert

Nutrition Facts
Serving Size 72.2g
Amount Per Serving
Calories
182
Calories from Fat
62
% Daily Value*
Total Fat
6.9g
11%
Saturated Fat
4.0g
20%
Trans Fat
0.0g
Cholesterol
19mg
6%
Sodium
357mg
15%
Potassium
70mg
2%
Total Carbohydrates
25.6g
9%
Dietary Fiber
1.6g
6%
Sugars
1.5g
Protein
4.1g
Vitamin A 6% Vitamin C 0%
Calcium 11% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
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