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Seafood Spaghetti Recipe

Looking for an easy Seafood Spaghetti recipe? Learn how to make Seafood Spaghetti using healthy ingredients.


Submitted by tdk_texas

Makes 6 servings



Shrimp and scallops with mushrooms in red sauce over pasta

Recipe Ingredients for Seafood Spaghetti

24 oz Classico Spicy Tomato and Basil
8 oz tomato sauce
16 oz diced tomatoes, italian
12 oz angel hair pasta
8 oz fresh mushrooms
14 oz shrimp
16 oz scallops

Recipe Directions for Seafood Spaghetti

  1. Cook pasta as directed on box.

  2. Cook scallops and shrimp in skillet till done.

  3. Combine Classico sauce, italian diced tomatoes, tomato sauce, and mushrooms in pan and cook until mushrooms are tender. Add cooked scallops and shrimp. Cook until heated.

  4. Serve over cooked angel hair pasta.

Categories

Pasta, Main Dish, Italian

Nutrition Facts
Serving Size 463.1g
Amount Per Serving
Calories
408
Calories from Fat
55
% Daily Value*
Total Fat
6.1g
9%
Saturated Fat
0.9g
4%
Trans Fat
0.0g
Cholesterol
195mg
65%
Sodium
933mg
39%
Potassium
890mg
25%
Total Carbohydrates
49.9g
17%
Dietary Fiber
4.6g
18%
Sugars
8.8g
Protein
37.1g
Vitamin A 27% Vitamin C 30%
Calcium 10% Iron 31%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • High in selenium
  •   Bad points
  • High in cholesterol
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