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Seafood Chowder Recipe

Looking for an easy Seafood Chowder recipe? Learn how to make Seafood Chowder using healthy ingredients.


Submitted by heidiengel

Makes 12 servings



used 2 cans clam chowder and 1 can cream celery used 24 small shrimp and 24 small scallops

Recipe Ingredients for Seafood Chowder

1 pint half and half
1/2 cup milk
26 oz hash browns
3 cans cream of mushroom soup
48 shrimp
1 cup crab

Recipe Directions for Seafood Chowder

cook seafood frozen in crock pot for 4 hours
Categories

Main Dish

Nutrition Facts
Serving Size 357.7g
Amount Per Serving
Calories
379
Calories from Fat
160
% Daily Value*
Total Fat
17.8g
27%
Saturated Fat
5.4g
27%
Trans Fat
0.0g
Cholesterol
197mg
66%
Sodium
927mg
39%
Potassium
657mg
19%
Total Carbohydrates
28.6g
10%
Dietary Fiber
1.9g
8%
Sugars
2.5g
Protein
24.9g
Vitamin A 8% Vitamin C 18%
Calcium 12% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in selenium
  •   Bad points
  • High in cholesterol
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